Archive for May, 2010

The common guava was its popularity dropped intensely, lost uses cashew Bangkok, the fruit is bigger and nearly non-nuclear. However, in by a healthy expert’s item which can reveal studies the later common guava is the effective achievement medicine, the behind prestige bright and many in the planter by the community. Because just its seed is many and hard, the people ate it to frighten reluctantly fell in the appendix.

The common guava fruit Latin name is Psidium guajava, this plant spreads the entire Southeast Asia and South Asia now is even universal. This plant in highly very good growth in fertile coastal area or in mountainous area, and possibly still grew 1200 above the sea level. Aged 2-3 year plant already to start to bear the fruit, there fleshes and blood was many seed – seeds. Another naming common guava usually also calls Jambu Kluthuk or Jambu Batu. The leaf, the bark, the root and the fruit are rich in the traditional medicine advantage. From has developed by the expert the research has discovered the tannic acid material, the volatile oil, the ursolic acid, acid psidiolat, the kratogolat acid, acid oleanolat, the guajaverin acid and the vitamin content.

On the surface our ancestor for a long time treats various diseases with the garlic. Consumption various ways were eating has been carried out directly, in juice and stamp crushing, but the halitosis this way cause complaint was stings. Today many products imported the capsule garlic which sells in the commercial city, and the average selling price is high. The garlic is beneficial in nearly all illness, including sore throat and class snot. Makes its special smell and the flavour possibly enhances with the acceleration in the respiratory tract mucous membrane activity, helps to relieve the compression and the mucus sulphur content. Perhaps moreover, the unfinished garlic contains helps to kill the bacterium and the virus causes disease’s phytochemicals. In 1992, from Researcher Brigham Young University’s in the Utah reported that not only the garlic which crushes are killed in the oil kills the nose virus second type (person of same belief to meet flu), moreover two kinds of herpes (infection skin disease) and some other common virus. The research team round the world also reported in the world the identical success, the use garlic extract opposition fungus and the bacterium, makes garlic most effective natural medicine.

Now surpassed the guarantee 12 research to publish the world to have the garlic possibly to reduce the cholesterol by various forms. Therefore, might finish the garlic possibly to treat hypertension and heart disease. A research, publishes in “The Journal of the Royal College of Physicians” Mention the garlic by Silagy and Neil in 1994 hawthorn cable laying ship are a reduced fat agent. Researcher expounded that the garlic supplement is in cicatrisation important part high cholesterol. According to him, the whole drops 12% total cholesterol. This decrease is only after 4 week treatments, and in research period continues this kind of decline continued. Biggest research which carries on Germany, for 261 patient garlic powder tablets. After 12 week of treatment period, the cholesterol falls on 12%, 17% and trigliserin. The research by California Silagy and HA Neil, two researchers also carries on from The Department of General Practice-Flinder University, in Adelaide, South Australia. Research carries on the determination garlic powder performance reduction hypertension. The result indicated that the consumption garlic dosage’s responder reduced the blood pressure which the heart contracts (on blood vessel wall pressure, when heart contraction). The above scientific evidence garlic has hypertension complaint and high cholesterol these you in a choice not suitable reference. Without the side effect, because the garlic is effective, the security eats the long-term sum.